Tourte aux blettes – Swiss chard pie from Nice – Road to Pastry

Tourte aux blettes – Swiss chard pie from Nice – Road to Pastry

www.roadtopastry.com

Last month I registered on the Daring Bakers website. It is a community of people passionate  about cuisine and pastry: every month there is a challenge with a theme and participants can bake and

Keywords

  • Crumble
  • Daring Bakers
  • French
  • Nice
  • Pies
  • Swiss chard
  • Tarts
  • Traditional
  • Vegetables
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Ingredients

  • Olive oil
  • Sweet tart dough
  • Swiss chard
  • Eggs
  • Dried raisins (Sultanas)
  • Dried raisings (Golden raisins/Corynthe)
  • Pine nuts
  • Grated cheese
  • Brown sugar
  • Crumble

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