Ayamase recipe
Ingredients - 3 green Bell Peppers - 1 tablespoon Tomato Paste - ¼ cup Vegetable Oil - 2 small scotch Scotch Bonnet - 1 medium Onion - 2 teaspoon Seasoning
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Ingredients
- Bell Peppers: 3 green
- Tomato Paste: 1 tablespoon
- Vegetable Oil: ¼ cup
- Scotch Bonnet: 2 small scotch
- Onion: 1 medium
- Seasoning: 2 teaspoon
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