Mini pavlovas with mango, lime & coconut
Taste mini pavlovas with mango, lime, and coconut at Mrs Bridges. Perfect for sharing, these light meringues are topped with fresh fruit and cream.
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Ingredients
- 4 large egg whites (approx. 160g)
- 250g caster sugar
- 2 tsp cornflour
- 1 teaspoon white wine vinegar
- 25g coconut flakes
- 1 ripe mango
- 1 lime, zest and juice
- 2 passion fruits
- 400ml double cream
- 1 tablespoon icing sugar
- 8 tablespoons Mrs Bridges Lime Curd (approx. 160g)
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