Grilled Veal T-Bones with Maple Mustard BBQ Sauce
Grilled Veal T-Bones with Maple Mustard BBQ Sauce from Ontario Veal Appeal, adding sweet maple and spicy mustard flavors. Perfect for a special meal!
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Cooking tools:
- Grill
- Pot
- Stove
- Mixing bowl
- Whisk
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Pastry brush
- Tongs
- Plate
- Aluminum foil
- Spoon
- Refrigerator
- Zip-top bag
- Kitchen towel
- Instant-read thermometer
Ingredients
- 4, 8-10 oz, 1-1 ½ inches thick Ontario Veal T-Bone chops
- 2 tbsp olive oil
- Salt
- freshly ground black pepper
- ½ cup maple syrup
- ¼ cup prepared mustard
- 2 tbsp Dijon mustard
- 1 tbsp grainy Dijon mustard
- 2 tsp Sambal Oelek chili sauce
- 1 tbsp chopped fresh tarragon
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