Creamy fish stew
A rich and creamy fish stew that is incredibly easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 tablespoon oil
- 1 onion, finely sliced
- 2 sticks celery, thinly sliced
- 1 packet maggi creamy seafood soup mix
- 2 cups milk
- 600 grams white-fleshed fish, such as cod, john dory, tarakihi or hoki
- 3 tablespoons chopped fresh parsley
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