Nestlé Garden Gourmet vegan fillet tikka masala
This vegan spin on the classic tikka masala substitutes chicken pieces for high in protein and gloriously golden Garden Gourmet fillet pieces. Packed full of nu
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Ingredients
- 20ml Vegetable oil
- 25g Vegan butter alternative
- 150g Roughly chopped onions
- 120g Tikka masala paste
- 120g Red peppers, large dice
- 800g Maggi Rich & Rustic tomato sauce
- 1.2kg Garden Gourmet fillet pieces
- 200g Mange tout, shredded
- 300g Tenderstem broccoli, prepped and blanched
- 20g Mango chutney
- 80ml Dairy free Vegan cream
- 150ml Dairy free yoghurt
- 10g Chopped coriander leaves, to serve
- 600g Wholemeal uncooked rice, to be steamed and served with curry
- Spiced cauliflower indredients
- 10ml Vegetable oil
- 3g Mild chilli powder
- 3g Ground cumin
- 3g Mild curry powder
- 3g Ground turmeric
- 1kg Cauliflower, small florets blanched
- 5g Fresh coriander
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