Ravioloni with Asiago DOP cheese and Radicchio Rosso di ...
Ravioloni with Asiago DOP cheese and Radicchio Rosso di Treviso IGP on hazelnut cream and coffee, mushrooms, pears and grapes...
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Cooking tools:
- Blender
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Skillet
- Pot
- Colander
- Stove
- Paper towel
- Plate
Ingredients
- g. 100 of hazelnut milk
- g. 5 of coffee powder
- g. 150 of pioppini mushrooms
- 1 pear William
- black grape
- seed oil
- g. 40 of pillow
- herbs
- butternut
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