Spanish Fideuà Recipe - Seafood Paella with Noodles
Learn how to make a traditional Spanish Fideuà with this easy-to-follow recipe. This seafood paella with noodles is a delicious and authentic dish from the Valencia region.
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Cooking tools:
- Paella pan
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Saucepan
- Colander
- Kitchen scale
- Oven
Ingredients
- Fideus (short, thin noodles)
- Shrimp
- Mussels
- Clams
- Saffron threads
- Smoked paprika
- Olive oil
- Onion
- Garlic
- Tomato paste
- White wine
- Fish broth
- Salt
- Black pepper
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