Traditional Ukrainian Perogies | Recipe Cart
Traditional Ukrainian Perogies with mashed potatoes, cheese, and sautéed onions. Easy recipe for delicious, homemade dumplings. Perfect for special occasions or family meals.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.
Ingredients
- 5 lbs russet potatoes
- 1 lb brick of old/sharp cheddar cheese (grated)
- 1 onion (finely chopped and sautéed in butter)
- 6 cups all purpose flour
- 2 tsps salt
- 2 cups warm water (potato water from filling is the best)
- 2 Tbsp vegetable oil
- 2 large eggs lightly beaten
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Traditional Ukrainian Pierogies | Recipe Cart
getrecipecart.com
Homemade Potato and Cheese Pierogies - Old Fashioned Perogies
recipewise.net
Ukrainian Pierogi | Oregonian Recipes
recipes.oregonlive.com
Traditional Polish Perogies Recipe
okchef.com
Cherished Polish Pierogi Recipe From Grandma's Kitchen
goodtastingmeals.com
Potato, Cheddar, and Onion Pierogies Recipe
cuisineathome.com
Pierogi recipe | Good Food
bbcgoodfood.com
Ukrainian Potato Dumplings
potatoglory.com