Roast Pork with Onion, Apple Sauce & Gravy

Roast Pork with Onion, Apple Sauce & Gravy

bunburyfarmersmarket.com.au

View full recipe on bunburyfarmersmarket.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at bunburyfarmersmarket.com.au.

Share this recipe:

Ingredients

  • Linley Valley roast of your choice (either boneless rolled shoulder or leg)
  • 3 brown onions peeled and diced chunky
  • 5 Granny Smith apples peeled, cored and diced
  • Knob of butter
  • 1/3rd cup of light Olive or Rice Bran Oil
  • Salt
  • 2 cups chicken stock
  • Splash of cream
  • Flour paste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This