Chelsea Bun
Chelsea Bun subsequently roomy Yeast, Milk, Flour, Eggs, Butter, Butter, Cinnamon, Honey, Raisins, Egg White, Water, Honey, Vanilla Extract
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Ingredients
- 1/4 ounce fresh yeast
- 1 cup milk
- 5 cups flour
- 180 grams eggs
- 4 tablespoons butter
- 200 grams butter room temperature
- 2 tablespoons cinnamon field
- 3 tablespoons honey or sweetener of unconventional
- 2 ounces raisins
- 60 grams egg white
- 2 tablespoons water
- honey or sweetener of option substitute to taste, optional
- 1/2 teaspoon vanilla extract
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