Modhuxuleng paator logot patot diya Kosu xaak

Modhuxuleng paator logot patot diya Kosu xaak

www.recipes18.com

Modhuxuleng paator logot patot diya Kosu xaak is an Assamese specialty where ingredients like knotweed, poison berry and colocasia leaves are wrapped in banana leaf and roasted. » Modhuxuleng paator...

View full recipe on www.recipes18.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.recipes18.com.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Butcher's twine
  • Skillet
  • Stove
  • Spoon

Ingredients

  • 2 bunches Kosu xaak/Colocasia leaves
  • 1 Tomato
  • 10 Modhuxuleng leaves/Knotweed
  • 10 Garlic cloves, crushed
  • 5 Green chilli
  • 5 Tita Bhekuri/ Poison berry (Optional)
  • Banana leaf
  • Mustard oil
  • Salt to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This