Spicy Korean Chicken
Spicy Korean Chicken is a flavorful and spicy dish that combines tender chicken pieces with a tangy and spicy sauce. This recipe is perfect for those who love the bold flavors of Korean cuisine. The...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 pounds chicken, cut into bite-sized pieces
- 1/4 cup soy sauce
- 2 tablespoons gochujang (Korean chili paste)
- 2 tablespoons honey
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 2 green onions, sliced
- 1 tablespoon vegetable oil
- 1 teaspoon sesame seeds, for garnish
- Steamed rice or noodles, for serving
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