Spicy Korean Chicken - PantryLink Recipes
Marinated in a flavorful mixture of sesame oil, soy sauce, ginger, and gochujang (Korean chile paste), these chicken thighs are slightly spicy and slightly swee
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Ingredients
- 2 tablespoons soy sauce
- 2 tablespoons vegetable oil
- 1 1/2 tablespoons Korean chile paste , gochujang
- 1 tablespoon sesame oil
- 1 teaspoon Korean red chile flakes , gochugaru
- 3 cloves garlic , minced
- 1 piece ginger , 1 inch
- 1 pound skinless , boneless chicken thighs, pounded if desired
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