BALSAMIC ROASTED MUSHROOMS WITH POLENTA Recipe
A delicious BALSAMIC ROASTED MUSHROOMS WITH POLENTA recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
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Ingredients
- 1 cup polenta, cooked according to package directions
- 16 oz mushrooms, sliced
- 1 Tbl butter, melted
- 2 Tbl Porcini Extra Virgin Olive Oil
- 2 Tbl Honey Ginger Balsamic
- 4 Garlic Cloves, minced
- 1 tsp brown sugar
- 1 tsp Fleur del Sel
- 4 Tbl chopped fresh herbs, divided
- Seven Blend Peppercorns
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