Earthy Burdock Root Rice – Happy Donabe Life

Name: Earthy Burdock Root Rice – Happy Donabe Life
Ingredients: 6 oz (180 g) gobo (burdock root); 2 tablespoons sake; 1 1/3 cups (320 ml) kombu and shiitake mushroom dashi or your choice of stock; 2 rice-cups (360 ml) short grain rice, rinsed; 2 tablespoons white tamari (can substitute with usukuchi shoyu/ light-color soy sauce); 1 tablespoon toasted sesame oil; 3 oz (100 g) daikon leaves or kale, cut into 1/2″ (1.2 cm) pieces; 1/4 teaspoon sea salt

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Ingredients

6 oz (180 g) gobo (burdock root)
2 tablespoons sake
1 1/3 cups (320 ml) kombu and shiitake mushroom dashi or your choice of stock
2 rice-cups (360 ml) short grain rice, rinsed
2 tablespoons white tamari (can substitute with usukuchi shoyu/ light-color soy sauce)
1 tablespoon toasted sesame oil
3 oz (100 g) daikon leaves or kale, cut into 1/2″ (1.2 cm) pieces
1/4 teaspoon sea salt