Parmesan Italian Sausage Ditalini Soup (Creamy One-Pot Dinner)

Name: Parmesan Italian Sausage Ditalini Soup (Creamy One-Pot Dinner)
Total time: 45 min
Ingredients: 1 tablespoon olive oil, if needed; 1 lb (450 g) mild or hot Italian sausage, casings removed; 1 medium yellow onion, diced; 2 medium carrots, peeled and diced; 2 celery stalks, diced; 4 garlic cloves, minced; 2 tablespoons tomato paste; 1 teaspoon Italian seasoning; 1/4 teaspoon crushed red pepper flakes, optional; 1 (14.5 oz) can diced tomatoes, with juices; 6 cups (1.4 L) low-sodium chicken broth; 1 cup (140 g) ditalini pasta; 3/4 cup (180 ml) heavy cream; 3/4 cup (65 g) freshly grated Parmesan cheese, plus more for serving; 2 packed cups (60 g) baby spinach; 1 tablespoon chopped fresh parsley; 1 teaspoon lemon juice, optional; Kosher salt; black pepper

quickierecipe.com

Make parmesan Italian sausage ditalini soup with browned sausage, tiny pasta, tomatoes, spinach, cream, and Parmesan. A cozy one-pot dinner with rich…

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