Paprika Spiced Coastal Lamb Cutlets - Coastal Lamb - Buy New Zealand Lamb Online
Paprika-spiced Coastal Lamb Cutlets, naturally seasoned by the sea. Barbecue to perfection and top with smoked paprika mayonnaise for a delicious starter. Shop now!
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Ingredients
- 2 x Coastal Lamb 8 bone lamb racks, trimmed of any silver skin
- oil for rubbing
- 3 egg yolks
- 1 teaspoon Dijon mustard
- 1 cup olive oil
- lemon juice, to taste
- 1 teaspoon good quality smoked paprika (we used bittersweet smoked paprika)
- 1 punnet watercress micro greens
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