Sticky slow-roast belly of pork recipe | Good Food

Name: Sticky slow-roast belly of pork recipe | Good Food
Total time: 220 min
Ingredients: 1.3kg piece pork belly boned, rind left on and scored (ask your butcher to do this); 2 tsp sunflower oil; 1 tsp white peppercorns crushed; 3 large onions sliced; 2-3 tbsp clear honey; 2 tsp ground cumin; 1 red chilli deseeded and chopped

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Pork belly is a relatively cheap cut of meat, making this an affordable roast to feed a crowd, from BBC Good Food.

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Ingredients

1.3kg piece pork belly boned, rind left on and scored (ask your butcher to do this)
2 tsp sunflower oil
1 tsp white peppercorns crushed
3 large onions sliced
2-3 tbsp clear honey
2 tsp ground cumin
1 red chilli deseeded and chopped