Korean Mixed Vegetable Vermicelli | HONG KONG
Quality authentic Asian sauces, marinades, seasoning mix in your cooking, and help you serve up to a sumptuous meal every time.
Keywords
- Lee Kum Kee
Ingredients
- Korean vermicelli 150g
- Fresh shiitake mushrooms 4 pcs
- Spinach 80g
- Chinese chives 80g
- Onion ½ pcs
- Carrot 1 pcs
- Beef slices 150g
- Minced Garlic 1 tbsp
- Egg 1 pcs
- Sesame appropriate
- Lee Kum Kee Korean Style Soy Bean Sauce 2 tsp
- Lee Kum Kee Korean Style Sweet Chilli Chicken Sauce 3 tsp
- Lee Kum Kee Supreme Authentic First Draw Soy Sauce 3 tbsp
- Lee Kum Kee Pure Ground Fragrant Sesame Oil 1 tbsp
- Water 1 tbsp
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