Crispy Reuben Balls | Hors d'oeuvres

Crispy Reuben Balls | Hors d'oeuvres

www.umami.recipes

Nick 提供的食谱来自 Hors d'oeuvres。

View full recipe on www.umami.recipes

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Whisk
  • Baking sheet
  • Parchment paper
  • Dish
  • Skillet
  • Stove
  • Paper towel
  • Plate

Ingredients

  • 2 cups cooked corned beef, shredded
  • 1 cup sauerkraut, drained and chopped
  • 1 cup Swiss cheese, shredded
  • 1/2 cup cream cheese, softened
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1 cup breadcrumbs
  • 1/2 cup all-purpose flour
  • 2 large eggs, beaten
  • Oil for frying

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