Grilled Pork Tenderloin Sandwiches Recipe: How to Make It
"I got the recipe for these quick-fixing pork sandwiches from a friend at work years ago. I’m always asked for it when I serve it to someone new." —Geri Bierschbach of Weidman, Michigan
Keywords
- grilled pork tenderloin sandwich
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 tablespoons canola oil
- 2 tablespoons reduced-sodium soy sauce
- 2 tablespoons steak sauce
- 2 garlic cloves, minced
- 1-1/2 teaspoons brown sugar
- 1/2 teaspoon ground mustard
- 1/2 teaspoon minced fresh gingerroot
- 2 pork tenderloins (1 pound each)
- MUSTARD HORSERADISH SAUCE:
- 1/4 cup fat-free mayonnaise
- 1/4 cup reduced-fat sour cream
- 1-1/2 teaspoons lemon juice
- 1 teaspoon sugar
- 1/2 teaspoon Dijon mustard
- 1/2 teaspoon prepared horseradish
- 6 kaiser rolls, split
- 6 lettuce leaves
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