Ginger Beef Stir-Fry
Stir-fries are the perfect weeknight solution and you'll love this combo of steak, carrots, and snow peas to welcome spring. Smarts: We use orange juice as a ba
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Ingredients
- 1 lb Steak, flank or skirt, sliced against the grain
- 1 inch Ginger, sliced thinly
- 2 cloves Garlic, minced
- 1 Onions, medium, sliced
- 3 Carrots, sliced thinly
- 1/2 lb Snow peas, trimmed
- 1 stalk Green onions, sliced thinly
- 1/2 cup Orange juice
- 3 Tbsp Soy sauce, low-sodium
- 1 Tbsp Vinegar, rice
- 2 tsp Corn starch
- 3/4 cup Quinoa, uncooked
- 1 Tbsp + 1 Tbsp Oil, cooking
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