Slowcooked lamb pitta with za'atar slaw & a sesame carrot salad
Make lamb pitta with za'atar slaw with this easy recipe! Simple ingredients and a delicious result everyone will love. Try it today!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bidfood.co.uk.
Ingredients
- 1 Farmstead lamb shoulder tied
- 100g Harissa paste
- 20ml Dufrais white wine vinegar
- 50g Tate & Lyle dark soft brown sugar
- 10g Everyday Favourites paprika
- 10g Everyday Favourites oregano
- 1kg Grated carrot
- 10g Chopped mint
- 2g Crushed chillies
- 80ml White wine vinegar
- 40ml Olive oil
- 5g World of Spice za’atar spice
- 20g Everyday Favourites sesame seeds
- 30g Tate & Lyle caster sugar drum
- 20 Black olive tapenade pitta
- 100g Tahini paste
- 240g The Real Deli tzatsiki
- 50g Mixed herbs
- 10g World of Spice sumac spice
- 50g Pomegranate seeds
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Olive pitta with slow cooked lamb
bidfood.co.uk
Za’atar lamb chopped salad
deliciousmagazine.co.uk
Spiced Lamb Pitta Recipe
bidfood.co.uk
Slow Cooker Roast Lamb Pittas | AirFryerUK
airfryeruk.theclubb.co
BBQ Lamb Chops Za-atar with Amazing Salad
fast-ed.com.au
Lamb and pita salad | Recipes | WW Australia
weightwatchers.com
Za'atar-rubbed lamb with chilli tabbouleh
nzwomansweeklyfood.co.nz
Za'atar lamb with warm chickpea salad
womensweeklyfood.com.au