Easy Flounder Carpaccio Recipe Lemon Herb Delight
Flounder carpaccio recipe Easy flounder Sorted This lemon herb version is ridiculously simple fresh and ready in minutes A posh fish finger upgrade anyone
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Cooking tools:
- Chef's knife
- Cutting board
- Serving platter
- Kitchen scale
- Measuring spoon
- Measuring cup
- Refrigerator
- Oven mitt
Ingredients
- 1 fresh flounder fillet, skin removed (approx. 6 oz / 170g)
- 2 tablespoons lemon-flavored olive oil (30 ml)
- 1 teaspoon Italian seasoning (5 ml)
- 1/4 cup fresh sprouts (alfalfa, radish, or your favorite) (approx. 10g)
- Pinch of flaky sea salt (optional)
- Freshly cracked black pepper (optional)
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