Make Italian Coppa at home- A delicacy - wurstcircle.com - Make Delicious Sausages At Home
In this post I show you how you can make Coppa yourself. With a moderate effort you achieve a super tasty result.
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Ingredients
- 1 kg pork neck
- 31 1/2 g salt
- 2 1/2 g Cure #1
- 3 g black pepper
- 3 g sugar mixture (50% dextrose / 50% sugar – alternative sugar only)
- 1. 5 g thyme
- 1 1/2 g bay leaves
- 1 g allspice
- 1 g mace
- 1 g fennel seeds
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