Indian Dal Makhani Meal Prep | MealPrepIdeas.co

Ingredients

• 1 cup dried black lentils (urad dal), soaked overnight and drained
• ½ cup dried kidney beans (rajma), soaked overnight and drained
• 1 can (14 oz) crushed tomatoes
• 1 can (13.5 oz) light coconut milk
• 1 large onion, finely diced
• 4 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 2 tablespoons coconut oil
• 1 tablespoon garam masala
• 1 teaspoon cumin
• 1 teaspoon turmeric
• ½ teaspoon coriander
• ½ teaspoon chili powder
• 3 cups water
• Salt to taste