Cotoletta Alla Milanese - Teresa's Recipes
Cotoletta Alla Milanese - Savor a piece of Italy with this traditional Cotoletta Alla Milanese recipe! Tender veal cutlets meet a crispy breadcrumb crust, fried to a golden perfection. The result is...
Keywords
- Cotoletta Alla Milanese
- recipe
- Veal cutlets
- Eggs
- Breadcrumbs
- All-purpose flour
- Salt
- Black pepper
- Vegetable oil
- Lemon wedges
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at teresasrecipes.com.
Ingredients
- Veal cutlets, 4 pieces
- Eggs, 2
- Breadcrumbs, 1 cup
- All-purpose flour, 1/2 cup
- Salt, 1/2 teaspoon
- Black pepper, 1/2 teaspoon
- Vegetable oil, 1/2 cup, for frying
- Lemon wedges, 1 lemon's worth
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