PAPPARDELLE PASTA WITH TIGER PRAWNS
Savor delicious pappardelle pasta with tiger prawns in just 30 minutes using Lurpak® Slightly Salted Butter. Perfect for quick weeknight dinners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lurpak.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Pot
- Colander
- Skillet
- Wooden spoon
- Tongs
- Grater
- Stove
- Serving platter
- Pepper mill
Ingredients
- 400 g pappardelle pasta
- 16 tiger prawns, without shell with tail
- 2 garlic cloves, finely grated
- 50 g Lurpak® Slightly Salted Butter
- 200 g cherry tomatoes
- 1 lemon, zest and juice
- Small bunch of fresh basil leaves
- salt
- black pepper
- Handful of parmesan cheese
More Like This
PAPPARDELLE PASTA WITH TIGER PRAWNS
lurpak.com
PAPPARDELLE PASTA WITH TIGER PRAWNS
lurpak.com
Pappardelle Pasta With Tiger Prawns
lurpak.com
PAPPARDELLE PASTA WITH TIGER PRAWNS
lurpak.com
MUSHROOM PAPPARDELLE WITH GARLIC & SAGE
lurpak.com
PAPPARDELLE AL RAGÚ
lurpak.com
Tagliatelle with king prawns, chilli, lemon zest and flat leaf parsley
lurpak.com
Tagliatelle With King Prawns, Chilli, Lemon Zest And Flat Leaf Parsley
lurpak.com