Pappardelle Pasta With Tiger Prawns
Pappardelle pasta paired with tiger prawns, garlic, and cherry tomatoes in Lurpak® butter. Perfect in 30 minutes for a delicious meal. Scan the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lurpak.com.
Cooking tools:
- Pot
- Colander
- Stove
- Skillet
- Microplane
- Tongs
- Wooden spoon
- Serving bowl
- Plate
Ingredients
- 400 g pappardelle pasta
- 16 tiger prawns, without shell with tail
- 2 garlic cloves, finely grated
- 50 g Lurpak® Soft Light Slightly Salted
- 200 g cherry tomatoes
- 1 lemon, zest and juice
- Small bunch of fresh basil leaves
- salt
- black pepper
- Handful of parmesan cheese
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