Vegan Kibbeh Balls (Oven-Baked)
Our oven-baked vegan kibbeh balls are a healthy, plant-based option to the classic Lebanese recipe with a tasty filling of chickpeas, dates, and walnuts.
Keywords
- vegan kibbeh balls
- oven baked kibbeh balls
- vegan lebanese kibbeh
- baked kibbeh
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodaciously.com.
Cooking tools:
- Food processor
- Kitchen scale
- Skillet
- Oven
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Baking sheet
- Parchment paper
- Refrigerator
- Spoon
Ingredients
- 160 g of Fine Bulgur Wheat
- 300 mL of Water
- 1/2 Red Onions
- 20 g of Walnuts
- 110 g of Canned Chickpeas
- 2 tbsp of Fresh Parsley
- 20 g of Pitted Dates
- 160 g of Canned Chickpeas
- 2 tbsp of Extra Virgin Olive Oil
- 30 g of Plain Flour
- 1 tsp of Allspice
- 1 tsp of Ground Cinnamon
- 1 tsp of Ground Cumin
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Lebanese Kibbeh Balls {Authentic Recipe}
feelgoodfoodie.net
Vegan Kibbeh Stuffed with Green Vegetables Recipe | Samsung Food App
app.samsungfood.com
Kibbeh (Kibbe Balls) - Simply Lebanese
simplyleb.com
Kibbeh {Authentic Lebanese Baked Kibbeh}
feelgoodfoodie.net
Kibbeh Bil Sanieh (Baked Kibbeh) - Simply Lebanese
simplyleb.com
Middle Eastern kibbeh
besthealthmag.ca
Kibbeh (Beef and Bulgur Wheat Meatballs)
saveur.com
Lebanese Kibbeh | Food Stuff
foodstf.com