Food Lover's Market | Grilled Steak with Blueberry Chimichurri
Chimichurri hails from Argentina where this spicy condiment is lavishly applied to all grilled meats; it is usually a bright green colour due to the herbs but
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Ingredients
- 2 – 4 steaks, cooked to your liking on braai or grill
- 1 small bunch parsley, washed and coarsely chopped
- 1 cup blueberries
- 1/4 cup fresh coriander
- 1/4 cup fresh mint
- 2 cloves garlic, crushed
- 1 small red chilli, sliced
- 1/4 cup olive oil
- 3 tbsp red wine vinegar
- salt
- black pepper
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