Easy & Delicious Bake Savory Picnic Pie for Perfect

Ingredients

• 2 ½ cups (320g) all-purpose flour
• 1 tsp (5g) salt
• 1 cup (226g) unsalted butter, cold and cubed
• 6-8 tbsp (90-120ml) ice water
• 1 tbsp (15ml) olive oil
• 1 medium onion, finely chopped
• 2 garlic cloves, minced
• 1 cup (150g) cooked chicken or turkey, chopped
• 1 cup (150g) cooked mushrooms, chopped
• 1 cup (150g) spinach, wilted and roughly chopped
• 2 large eggs, beaten
• ½ tsp (2g) black pepper
• 1 tsp (5g) dried thyme
• 1 tsp (5g) mustard (optional)
• 1 large egg, beaten (for egg wash)
• 1 tbsp (15ml) water (for egg wash)