Coffee-Pepper Crusted Rump Roast | Just A Pinch Recipes
Preheat oven to 450°. (Remove roast from fridge at least 15 minutes before cooking.) Blend coffee, brown sugar, pepper and salt together in a small bowl. Add olive oil to...
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Ingredients
- 1 small rump roast
- 1 tablespoon(s) coffee grounds
- 1 tablespoon(s) brown sugar
- 1 tablespoon(s) mixed peppercorns (ground)
- 1 teaspoon(s) coarse ground salt
- 2 teaspoon(s) olive oil
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