Mini Prawn Vol au Vent
Hello Foodies, This recipe and video is to show you how to make easy canapes and finger food for nibbles, bites or cocktail parties.
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Cooking tools:
- Paring knife
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Spoon
- Plate
- Plastic wrap
- Refrigerator
- Oven
- Baking sheet
- Parchment paper
- Serving platter
Ingredients
- Vol au vent shell
- Mornay or Bechamel sauce
- Prawns
- Butter
- Fresh Dill
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