Taifun Tofu | BBQ rolls
Ingredients | 200 g | FETO Natural | | 1 tsp | BBQ rub with paprika, or Espelette pepper | | 1 | aubergine | | 1 | courgette | | 1 | yellow or red bell pepper
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Ingredients
- 200 g | FETO Natural
- 1 tsp | BBQ rub with paprika, or Espelette pepper
- 1 | aubergine
- 1 | courgette
- 1 | yellow or red bell pepper
- 1 | pinch salt & pepper
- 4 tbsp | olive oil
- 1 | clove of garlic, finely diced
- 2-3 | sprigs of rosemary and thyme, finely chopped
- Zest of | 1 lemon
- ½ tsp | hot Hungarian paprika
- ½ tsp | coarsely ground pepper
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