Beef Bourguignon Cottage Pie (Oamc) Recipe - Food.com
A hearty meal for all the family, by Gary Rhodes. You can prepare it up to a month in advance.
Ingredients
- 1 tablespoon sunflower oil
- 7 ounces bacon, chopped into lardons
- 2 lbs stewing beef, cut into 1in chunks
- salt and pepper
- 8 ounces button mushrooms
- 8 ounces baby onions or 8 ounces shallots, peeled
- 2 garlic cloves, crushed
- 1 tablespoon brown sugar
- 2 1/2 cups red wine
- 1 2/3 cups beef broth
- 2 tablespoons cornstarch, loosened with 1-2 tbsp red wine or 2 tablespoons water
- 2 lbs floury potatoes, quartered
- 2 ounces unsalted butter
- 7 tablespoons milk
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