Beef Bourguignon Cottage Pie (Oamc) Recipe  - Food.com

Beef Bourguignon Cottage Pie (Oamc) Recipe - Food.com

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A hearty meal for all the family, by Gary Rhodes. You can prepare it up to a month in advance.

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Ingredients

  • 1 tablespoon sunflower oil
  • 7 ounces bacon, chopped into lardons
  • 2 lbs stewing beef, cut into 1in chunks
  • salt and pepper
  • 8 ounces button mushrooms
  • 8 ounces baby onions or 8 ounces shallots, peeled
  • 2 garlic cloves, crushed
  • 1 tablespoon brown sugar
  • 2 1/2 cups red wine
  • 1 2/3 cups beef broth
  • 2 tablespoons cornstarch, loosened with 1-2 tbsp red wine or 2 tablespoons water
  • 2 lbs floury potatoes, quartered
  • 2 ounces unsalted butter
  • 7 tablespoons milk

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