Hawaiian Turkey Slow Cooker Stew – Ontario Turkey

Ingredients

• 1 boneless skinless Ontario turkey breast, about 1 1/4 lb/625 g
• 2 tbsp (25 mL) sodium reduced soy sauce
• 1 tbsp (15 mL) rice vinegar
• 2 tsp (10 mL) grated fresh ginger
• Pinch freshly ground black pepper
• 2 tsp (10 mL) canola oil
• 1 red onion, coarsely chopped
• 1 cup (250 mL) turkey or vegetable broth
• 2 cups (500 mL) chopped fresh pineapple
• 1 cup (250 mL) pitted Medjool dates, chopped
• 2 tsp (10 mL) hot pepper sauce
• 1 green bell pepper, chopped
• 3 cups (750 mL) cooked brown rice