Roasted Beet Tartare Recipe - Vegan
Vibrant vegan tartare with roasted beets, walnuts, and fresh herbs. A colorful plant-based alternative to traditional tartare.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tartare.org.
Cooking tools:
- Cake ring
- Oven
- Aluminum foil
- Mixing bowl
- Chef's knife
- Cutting board
- Whisk
- Peeler
- Refrigerator
- Airtight container
- Spoon
Ingredients
- 4 medium red beets
- 1/2 cup walnuts
- 2 tbsp capers
- 1 shallot
- 2 tbsp fresh dill
- 1 tbsp fresh parsley
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- 1 tsp Dijon mustard
- 1 tsp horseradish
- Salt
- black pepper
- Microgreens
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