Stashcook | BBQ Black Bean and Corn Tacos with Avocado-Lime Salad
These tacos are filled with tasty black beans and sweet corn, all wrapped in a soft tortilla. They come with a fresh salad made with avocado, lime, and lettuce. It's a yummy meal that's easy to make!
Ingredients
- 1 x (15 oz) can black beans
- 1 cup frozen corn kernels
- 8 small corn tortillas
- 1/2 cup shredded cheddar cheese
- 1/2 cup barbecue sauce
- 1/4 teaspoon garlic powder
- 1/4 teaspoon cumin
- 1 tablespoon olive oil
- 1 avocado
- 1 heart romaine lettuce
- 1 tablespoon lime juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chopped fresh cilantro
More Like This
Stashcook | Spicy Roasted Cauliflower and Black Bean Tacos with Avocado-Lime Sauce
stashcook.com
Stashcook | Crispy Black Bean Vegetarian Tacos
stashcook.com
Black Bean Tacos with Avocado Cream | Plant Based Cooking
plantbasedcooking.com
Black Bean Tacos with Corn Salsa - Sproutful Kitchen
sproutfulkitchen.com
Black Bean and Corn Tacos - #foodbyjonister
foodbyjonister.com
Stashcook | Bean, Corn & Avocado Salad with Cherry Tomatoes
stashcook.com
Baked Black Bean Tacos With Lime-Chipotle Sauce | VegNews
vegnews.com
Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado - Cookidoo® – the official Thermomix® reci
cookidoo.international