Mushroom & Kale on Flatbreads - Benecol - UK
Mushroom & Kale on Flatbreads
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at benecol.co.uk.
Ingredients
- 165gSelf raising flour
- 1/4 tspSalt
- 40mlTepid water
- 1 bottle
- 3 tbsp
- 1Shallot finely diced
- 200gMixed mushrooms
- 100gCavolo nero, leaves roughly chopped
- 1Garlic clove thinly sliced
- 2 tbspCider vinegar
- 2Sprigs thyme, leaves picked
- 10Tarragon leaves
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