Grilled Veal Skirt Steak with Green Bean Salad and Creamy Parsley Sauce | Quebec Veal
Grilled Veal Skirt Steak with Green Bean Salad and Creamy Parsley Sauce Yield:2 servings Preparation time:10 minutes Cooking time:10 minutes Type: Ingredients
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Ingredients
- 2 Quebec Veal skirt steaks (bavettes)
- 1/2 large bunch of parsley
- 120 g (about 4 oz) green beans
- 1/2 French shallot
- 1/2 lemon
- 1 clove of garlic
- 2 containers of sour cream
- 15 ml (2 tbsp) Dijon mustard
- 15 ml (2 tbsp) pumpkin seeds
- 30 g (1 oz) Grana Padano cheese
- 15 ml (2 tbsp) balsamic vinegar or wine
- Olive oil
- Salt
- pepper
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