Asian Style Sticky Ribs Recipe | Traeger Grills
Asian ribs are a full-flavored BBQ dinner that will have your family raving. This sweet and spicy BBQ ribs recipe is the perfect slow-smoked meal that you can gather around the fire pit & enjoy each...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 2 Rack baby back pork ribs, membrane removed
- 4 Tablespoons Traeger Pork & Poultry Rub
- 1 Cup hoisin sauce
- 1/2 Cup soy sauce
- 1/2 Cup sake (Japanese rice wine)
- 1/2 Cup orange juice
- 1/2 Cup brown sugar, firmly packed
- 1/2 Teaspoon cayenne pepper
- 4 Cloves garlic, crushed
- 3 inch fresh ginger, peeled and thinly sliced into coins
- 6 Large scallions, sliced on diagonal, whites and greens divided
- 10 Ounces red pepper jelly or apple jelly
- 1/2 Cup apple cider vinegar
- As Needed toasted sesame seeds, for serving
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