Ingredients
- 2 dientes de ajo
- 30 g de mostaza de grano entero
- 10 g de mostaza de Dijon
- 30 g de miel
- 20 g salsa de soja
- 2 ½ cucharadas de aceite de oliva
- 2000 g de lomo de salmón fresco sin piel ni espinas
- 1 - 2 manojos de espárragos verdes
- 200 g de leche
- 1 patata
- 500 g de chirivía
- 1 chalota
- 1 pellizco de curry en polvo
- 1 pellizco de sal
- 3 pellizcos de pimienta molida
- 1 cucharada perejil fresco
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