Thai Beef Massaman Curry
Beef Massaman Curry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ayam.com.
Ingredients
- 1 tbsp vegetable oil
- 500g beef (fillet or sirloin), diced into 2cm pieces
- 3½ tbsp AYAM™ Thai Massaman Curry Paste
- 2 x 270ml AYAM™ Coconut Milk
- 1 large potato, chopped into 2cm pieces
- 1 large onion, finely sliced
- Roasted peanuts to garnish (optional)
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