Tray bake provencal herb chicken recipe | Schwartz
A herby recipe mix with thyme, oregano and black pepper
Ingredients
- 4 chicken breasts, halved lengthways
- 200 g (7 oz) cherry tomatoes
- 1 pepper, thickly sliced
- 1 courgette, sliced
- 1 tbsp oil
- 3 tbsp water
- 1 tbsp mixed herbs
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