Shrimp Sandwiches With Chili Mayonnaise
Succulent shrimp and creamy avocado slices stacked on brioche spread with spicy chili mayonnaise sounds like a summer lunch too irresistible to resist. Pair it with a crisp white wine and, if...
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Ingredients
- 1 cup mayonnaise
- 2 tablespoons minced red onion
- 1 tablespoon lemon or lime juice
- 2 teaspoons bottled red chili sauce (such as sriracha) or to taste
- 8 slices white bread or brioche, toasted
- 1 pound large cooked, cleaned shrimp, sliced lengthwise
- lettuce, such as arugula leaves
- 1 large ripe avocado, sliced
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