Black Pepper Chicken Recipe | Recipes | Lee Kum Kee Food Professional USA
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- 2 chicken breasts (approx. 14 oz.)
- 1 Tbsp. cooking oil
- ½ cups julienned onion
- ¼ cup water
- 2 tsp. Lee Kum Kee Minced Garlic
- 2 tsp. ground black pepper
- 1 Tbsp. cornstarch
- 2 Tbsp. cooking oil
- 3 Tbsp. Lee Kum Kee Concentrated Chicken Bouillon
- 1 Tbsp. Lee Kum Kee Concentrated Chicken Bouillon
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