Dry Fruits Kozhukattai Recipe - Dry Fruits Modak Recipe
Learn to make Dry Fruits Kozhukattai - steamed rice dumplings with coconut, nuts & dry fruits filling. Easy recipe with step-by-step instructions.
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Ingredients
- 1 cup Rice Flour
- as per taste Salt
- 1 tsp Sesame Oil
- as required Water
- 1/2 cup Grated Coconut
- 1/4 cup Mixed Nuts (cashews, pista, almonds)
- 1/4 cup Dry Fruits (dates, apricot, fig, raisins, cherries)
- as per taste Sugar
- 1/2 tsp Cardamom Powder
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