Nonna Angelina The Mediterranea Diet - Baked Anelletti - Anelletti al Forno
Experience the flavors of Sicily with Nonna Angelina's Baked Anelletti al Forno. Perfect for special occasions or Christmas, this traditional dish combines meat sauce, cheese, and pasta for a...
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Ingredients
- 4 Tbsps Extra Virgin Olive Oil (EVOO)
- 1 medium onion chopped
- 1 carrot chopped
- 2 leaves celery chopped
- 1/2 lb. ground pork
- 1/2 lb. ground beef
- 2/3 cup of tomato paste
- 1 cup red wine-Operetta
- 2 + 1 cups hot water
- Sea salt
- Hot pepper
- 2/4 lb. anelletti or short small pasta
- 1/4 lb. grated cheese
- 1/4 lb. primosale or fontanella cheese
- 3 tbps EVOO
- 1/4 lb. plain bread crums
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